The eel rice is delicious, the price is distressing, the most cost-effective way to eat is to eat the set meal at noon on weekdays, although the eel in the set meal is smaller than the evening, but the sauce and practice are the same, affordable first choice.

Honke Shibato

There is also chicken sashimi here, I really can&#39;t eat it, but I can order hot pot to pick it up.

If I have the opportunity to travel to Japan, I will strongly Amway everyone eat a Lan Ramen, this is extremely high in the local popularity, they are chain nature, we went to the Umeda branch of Shibada.

I like the word canteen, it&#39;s so intimacy, isn&#39;t it? There is no Chinese menu, but I always think this is a plus, haha. However, I know the word seafood, and there are many guests. I just follow the photos of others. I feel very happy.

鳗鱼饭是好吃的，价格是让人心疼的，最性价比的吃法就是工作日中午去吃套餐，套餐里的鳗鱼虽然个头比起晚上的要小壹圈，但是酱汁和做法都壹样的，经济实惠首选。

本家 柴藤位于大阪县大阪市Chuo2-5-2 Koraibashi&nbsp;541-0043，侍应服务态度非常好，个个慇懃有礼，菜单有多个语言选择，我点了一个鳗重，鱼肉新鲜嫩滑，饭粒一颗颗全都吸收了鳗鱼汁，非常美味。来到大阪一定要来尝尝！

This home is located in Osaka City, Osaka Prefecture. The waiter service is very good. The waiters are polite. The menu has multiple language choices. I ordered a weight. The fish is fresh and tender. The rice grains absorb the salmon juice. It is very delicious. You must come to Osaka to try it!

本家柴藤这家鳗鱼饭！当时看到这家百年老店有不少人推荐，据说已经是第十五代了，历史非常悠久！我们是中午去的，所以没有预约也有位置，想晚上去的最好预约哦。因为是现点现烤，下单后要等20-30分钟。大阪烤鳗鱼盖饭(中份)4120日元(约254人民币)，別看他只有上面四块烤鳗，其实饭的中间还有另外四块，份量一点都不少！鳗鱼色泽艳丽，口感很嫩，一点骨头都没有，烤得很入味。米饭也特别好吃，饭粒分明QQ的，非常美味了～柴藤烤鳗三吃套餐(小份)3120日元(约191人民币)，这个就是鳗鱼三吃：直接吃、加入紫菜、芥末、葱后吃以及在第二种吃法上再加入茶泡饭！这些吃法让口感更加丰富了，而且还能缓解酱的腻。

This carp rice in Chaiteng! At that time, I saw that this century-old store was recommended by many people. It is said that it is the 15th generation and has a long history! We went at noon, so there is no appointment and there is a place. If you want to go at night, it is best to make an appointment. Because it is freshly baked, you have to wait for20-30 minutes after placing the order. Osaka grilled salmon rice (medium) 4120 yen (about 254 RMB), don&#39;t look at him only four roasted oysters above, in fact, there are another four in the middle of the meal, the portion is not small at all! The salmon is gorgeous in color, tender in taste, not bone at all, and is very tasty. Rice is also very delicious, the rice is clearly QQ, very delicious ～ Chai Teng roasted three eat package (small portion) 3120 yen (about 191 RMB), this is the three eats of salmon: eat directly, add seaweed, mustard, onion after eating and add tea to the second way to eat rice! These foods make the taste richer, and they can also relieve the greasy sauce.

🌈 知名特色：本家柴藤是京都一家拥有百年历史的老字号餐厅，专注于鳗鱼料理。餐厅保留了传统日式建筑的古朴风格，内部装饰充满怀旧气息。这里的每一道菜品都经过精心制作，延续了数代传承的秘制酱汁，成为京都鳗鱼料理的代名词。无论是当地人还是游客，来到京都都不容错过这一美食胜地。🍽️ 推荐菜品：&bull;蒲烧鳗鱼饭（Kabayaki Unagi Don）：招牌蒲烧鳗鱼饭，选用新鲜肥美的鳗鱼，经过秘制酱汁的多次刷烤，色泽鲜亮，外脆内嫩。鳗鱼搭配着白米饭，一口咬下去，甜美的酱汁与鱼肉的鲜香在口中爆发，瞬间唤起你对传统美食的无限眷恋。🍚🍴&bull;鳗鱼茶泡饭（Unagi Chazuke）：这道鳗鱼茶泡饭则是另一种极具特色的鳗鱼吃法。将烤得恰到好处的鳗鱼放在米饭上，浇上热腾腾的茶汤，入口时清爽的茶香与鳗鱼的香气相得益彰，清淡却回味无穷，是夏日解暑的完美选择。🍵🐟💰️ 人均价格：每人约 &yen;500 - &yen;800（人民币），视点餐内容和季节有所浮动。 #鳗鱼饭 #日式料理 #尝一尝地道老字号 💗 其他tips：&bull;提前预订 📅：由于餐厅名气较大，尤其是节假日期间，经常座无虚席，建议提前预订以确保位置。&bull;传统氛围 🏯：餐厅保留了京都传统的日式风格，进店后需脱鞋入座，尽情感受那份宁静与古老的和式魅力。&bull;午市套餐 🍽️：午餐时段有特别的套餐供应，价格较为亲民，但品质毫不逊色，是体验高端鳗鱼料理的好机会。

🌈 Famous features: This family is a century-old restaurant in Kyoto, focusing on salmon cuisine. The restaurant retains the quaint style of traditional Japanese architecture, and the interior decoration is full of nostalgia. Each dish is carefully crafted, continuing the secret sauces inherited for generations, and is synonymous with Kyoto salmon cuisine. This is a must-see destination for both locals and tourists. 🍽️ Recommended dishes: &bull; Roasted Salmon Rice (Kabayaki Unagi Don): Signature Roasted Salmon Rice, choose fresh and fat salmon, after many brushes of secret sauce, bright color, crispy and tender. The salmon is paired with white rice, and the sweet sauce and the fresh fragrance of fish meat burst in the mouth, instantly evoke your infinite love for traditional food. 🍚🍴&bull; Salmon tea rice (Unagi Chazuke): This salmon tea rice is another very special salmon way to eat. Place the grilled salmon on the rice and pour hot tea soup. The refreshing tea fragrance at the entrance complements the aroma of salmon. It is light but endless aftertaste, which is the perfect choice for summer heat relief. 🍵🐟💰️ Price per person: about 500 - 800 (RMB) per person, depending on the content of the order and the season. #Squid Rice #Japanese Cuisine #Taste the authentic old brand 💗 Other tips: &bull; Book in advance 📅: Since the restaurant is famous, especially during holidays, there are often no seats. It is recommended to book in advance to ensure the location. &bull; Traditional atmosphere 🏯: The restaurant retains the traditional Japanese style of Kyoto. After entering the store, you need to take off your shoes and sit down to feel the tranquility and ancient Japanese charm. &bull; lunch package 🍽️: There is a special package supply during lunch, the price is relatively close to the people, but the quality is not inferior, it is a good opportunity to experience high-end salmon cuisine.

店里音乐🎵恰到好处，非常适合晚上下班之后和朋友来这小聚，能缓解一天的疲劳

Music in the store 🎵 is just right, very suitable for coming to this small gathering with friends after work at night, which can relieve the fatigue of the day.

位置很好找，中午十一点开始营业，我们去了的早了半个小时，店员友好的建议我们可以先到附近的family mark逛一下，回来时刚好十一点，客人还不是很多，为了体验日式饮食方式，选了榻榻米房点了推荐最多的馒鱼饭三吃，餐具很精致，味道更是没得说，超级好吃，很满足！

The location is very good to find, starting at 11 noon, we went half an hour early, the clerk&#39;s friendly suggestion we can go to the nearby family mark first, come back just 11 o&#39;clock, there are not many guests, in order to experience the Japanese food method, I chose the tatami room and ordered the most recommended salmon rice three to eat. The tableware is very exquisite, and the taste is not to say. It is super delicious and very satisfying!

这家餐厅不便宜，而且在必吃餐厅排行榜上面 那就去一个吧！    很英明神武的错过了饭点，不然据说等位4小时不是梦，我好怕怕。    鳗鱼上来好香，说是有200年还是300年历史忘记了，饭也好吃鳗鱼也好吃，好吃。

This restaurant is not cheap, and it is on the must-eat restaurant list. Go to one! Very wise and powerful to miss the meal, otherwise it is said that waiting for 4 hours is not a dream, I am so afraid. The salmon came up so fragrant, saying that it was 200 years or 300 years of history that I forgot, and the rice was delicious. The salmon was also delicious and delicious.

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